Here in Oklahoma we have a bit of an ice event occurring outside as I speak (er...write). On days like these, chili is in order! This is my favorite, super easy recipe:
1 lb. of ground beef
3 cans of diced tomatoes (some combination of chili seasoned & onion varieties)
1 can of corn
1 can of black beans
1 can of dark red kidney beans
1 large bottle of V8 juice (Spicy)
1. Slice onion & brown ground beef. Cook the onion with the beef.
2. Put the ground beef & onion in a large crock pot with the remaining ingredients.
3. If the crock pot is put on low early in the morning, it will be ready for supper. I have to say, though, it is better the next day.
We ladle this over a bit of crumbled cornbread and top it all off with some shredded cheddar. Perfect for a cold winter day!