The apple pie filling won out! I used this recipe from Recipezaar. After doubling the recipe to account for the amount of apples I had, my yield was 10 quart jars of apple pie filling with some syrup left over. Here are some pics:
The coolest thing about this canning session? The jars! These are the jars that Homestead Man's grandmother gave to me. One of the is a Mason jar with the liberty bell with the dates 1776-1976 on the side. Another is an Atlas jar. It's so awesome to think of all the things she might have canned in these jars.